L'ORO DI CALAMIGNA

The olives are hand-picked and cold-pressed in a few hours after picking. The oil obtained is stored in steel silos and bottled, on demand, only after sedimentation, to prevent residues that could "disturb" the taste.

OUR OIL IN THREE STEPS

01

OLIVE OIL

of superior category, obtained directly from the olives of the territory of Ventimiglia di Sicilia (Palermo), exclusively by mechanical processes

PRODUCT AND PACKAGED BY THE GOLD OF CALAMIGNA di Fortunata Pagano Contrada Via Ciminna Ventimiglia di Sicilia (PA)

02 PRODUCT 100% ITALIAN

CCPB s.r.l. inspection organisation authorised by MIPAAF EN BIO 009 (Ministry of Agricultural, Food and Forestry Policies)

AGRICULTURE ITALY - Controlled operator N. AT 72

BIOLOGICAL PRODUCT

03 Valore energetico.. 822 Cal/3378 kj

Proteine.............. 0 g

Carboidrati.......... 0 g

Grassi................. 91,3 g

di cui saturi.......... 13,0

Monoinsaturi... 71,3 g

Polinsaturi....... 7,0 g

Colesterolo........... 0 mg

NUTRITIONAL TABLE

Average values per 100ml of product

Oro di Calamigna

Extravirgin olive oil

BOTTLE L.

0,75 - 0,50 - 0,25 - 0,10